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Marksman Public House
  • RESERVATIONS
  • DINING & EVENTS
  • MENUS
  • WEDDINGS
  • CONTACT
 
 

GALLERY

 
Marksman Mahogany Bar and Leather Stools
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Marksman Upstairs Dining Room
Marksman Cellar Dining
Marksman Terrace Dining
Marksman Beef and Barley Bun
Marksman Roast Pheasant
Marksman Brown Butter and Honey Tart
On the lunch menu. 🍔 🍟 @tmfharris @ogierjohn @jonrotheram 📸 @antonrodriguez • • • #marksmanpublichouse #marksmanpub #marksmandiningroom #marksmanterrace #marksmancellarroom #londonrestaurants #londonpubs #hackneyrestaurants #hackne
We will be showing the England World Cup games, pairing them with a tasty three-course set menu for £30 per person. Starting with England v Iran on Monday 21st November from noon, we’ll be serving sausage rolls, pie and chips, and doughnu
Devilled Pig’s Skin with Smoked Cod’s Roe. This is a dish that Jon and Tom had on the menu at St. JOHN Hotel back in 2011. It was also one of the first dishes on the Marksman menu when they took over in 2015, along with the Beef and Barle
Another new addition to the menu, smoked bagel plate: @secretsmokehouse smoked trout, house pickles, boiled egg, cream cheese and chives with bagels from @paposbagels, on for brunch today. @tmfharris @jonrotheram @ogierjohn • • • 📸 @a
A new addition to our menu, the Marksman Burger: soft potato bun, Hereford chuck and short rib beef patty, a pickled onion and mustard seed relish, house pickles and, of course, served with very delicious hand-cut chips. On for lunch and maybe dinner
That time of the year is again approaching and we have just finalised our Christmas feasting menus for all your party needs! We have the Dining Room, Pub and our intimate Cellar Room, which is perfectly cosy for up to 13 guests. They menus now live o
This is Dan, who has worked with us at The Marksman for over four years. He started as a Commis Chef and worked his way up to being our Sous Chef. We’re sad to see him now go, as he’s been such an integral part of our team’s growth,
HIRING CHEFS! We are looking for a Sous Chef and Chef de Partie to join the kitchen team at The Marksman. We offer competitive pay, training in bread-baking, whole carcass butchery, work trips to farms, butchers and fishmongers, and plenty of opport
Crumbed cod’s cheek bun and tartar sauce. @tmfharris @jonrotheram 📸 @antonrodriguez • • • #fishforwardfridays #marksmanpublichouse #marksmanpub #marksmandiningroom #marksmanterrace #marksmancellarroom #londonrestaurants #londonp
As The Marksman expands, we are reinforcing our Front of House team and looking for a Bar Manager, a Restaurant Manager and Waiters. We are looking for people with experience in and knowledge of the hospitality industry, though there’s always r
 
 
 

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254 Hackney Road, London, E2 7SJ