The Marksman is a public house and dining room, but it's also a place where different kinds of events take place - from our Cookbook Dinner series, to our annual feasting dinner followed by music on New Year's Eve or a once-a-year supper for Burns Night in honour of the Scottish poet Robert Burns. Follow us on Facebook, Instagram or Twitter or keep in touch to see what event we have planned next, because it's the events we host that make us more than just a bar and restaurant.
Angela Hartnett X Luca Dusi Cookbook Dinner
We're very excited to see the return of the Cookbook Dinner series this spring with Angela Hartnett of Murano and Luca Dusi of Passione Vino joining forces on Tuesday 13th March 2018.
Angela will be presenting her menu based on Alistair Little's Italian Kitchen, and hosting the evening with Tom Harris and Jon Rotheram. Luca will be bringing his harmonious wine pairings from the best of Passione’s portfolio to highlight Angela’s signature style.
Angela Hartnett, MBE, is one of the UK’s most loved chefs and restaurateurs, known for her sophisticated yet simple, Italy-inspired cooking. Although she was born in Britain, her passion for good, honest food and the best ingredients was instilled in her by her Italian grandmother and mother.
In 2008, Angela opened Murano in Mayfair, where she is Chef Proprietor, and holds a Michelin star. The restaurant celebrates its 10 year anniversary this year.
In September 2013, Angela launched Merchants Tavern in Shoreditch, in collaboration with Head Chef Neil Borthwick, and Canteen founders, Dominic Lake and Patrick Clayton-Malone. Later that year she opened Cafe Murano, a little sister restaurant to Murano, where she creates the menu with executive chef, Sam Williams. In June 2015 a second Cafe Murano opened on Tavistock Street, Covent Garden.
Passione Vino has been importing the best of Italian artisanal wines to the UK for more than a decade, with Luca at its helm.
Born in Verona, Luca Dusi moved to London in 1995. Frustrated by the sameness of the London scene, Luca returned to Italy to find wines with character and ‘wow’ factor. After tirelessly tasting and hunting for unique wines and their makers, London was calling. Passione Vino released its first portfolio of curated independent wineries in 2003. Since then, Luca has explored his passion for individual produce, working with some of London’s best chefs, most recently launching the Italian Supper Club at Cafe Murano in collaboration with Angela Hartnett.
This is a ticketed event priced at £75 per person for 5 courses and a welcome drink along with service charge, to book online click here.
We will be also offering our Private Cellar Room for groups up to 12 for an intimate experience behind the scenes of the Marksman kitchen. Email us for pricing details.
Unfortunately, we are not able to accommodate dietary requirements on this occasion due to the nature of the event. Please note the full cost of the ticket is payable at the point of reservation.